African Studies and Ethnography

External reference: https://openalex.org/T13162

  1. France and African countries differ in fermented food practices
    Cross-cultural study comparing fermented food production methods in France, Morocco, and Senegal reveals distinct approaches shaped by industrial versus traditional practices.
  2. Goma medicine retailers share common professional features
    Qualitative study examining medicine retailers in Goma as an emerging professional group despite diverse backgrounds, revealing how they integrate commercial and healthcare logics to provide.
  3. Dogon songs preserve accounts of Fulbe relations and prophecy
    Dogon oral tradition preserves songs by prophet Abirè Goro documenting nineteenth-century Dogon-Fulbe relations and prophecies that inform contemporary conflicts.
  4. Crisis in Côte d’Ivoire pushed politics toward secularism
    Political crises catalyzed institutional secularization in Côte d'Ivoire, with politicians marginalizing religious leadership. Secularism remained confined to political spheres.
  5. Hungarian Roma perceptions of healthy eating mostly matched dietary guidelines
    Cross-sectional study of dietary perceptions among Hungarian Roma demonstrates alignment with guidelines; self-perceived eating habits strongest predictor of healthy diet perception.
  6. Black So Man’s songs critique Burkina Faso’s postcolonial state
    Explore how Burkinabé artist Black So Man uses human constellations and affective language in his music to critique postcolonial state dysfunction and neocolonial exploitation in Burkina Faso.
  7. Kahuzi-Biega conservation conflicts with Indigenous land rights
    Explore how indigenous Pygmy land rights and biodiversity conservation can coexist in Kahuzi-Biega National Park through participatory governance and formal co-management frameworks in eastern DR.